Where:
The KITCHEN, Boston Public Market
6 Congress Street
Boston, Massachusetts 02203
Admission:
$125
Categories:
Alcohol, Date Idea, Food, Nightlife, Party
Event website:
http://www.ArmenianHeritagePark.org
Chefs preparing much-loved signature dishes during this fabulous evening to celebrate great food, taste and enjoy while you mix, mingle and support the year-round care of Armenian Heritage Park on The Greenway.
WENDY SEMONIAN EPPICH, Publisher, The Improper Bostonian is Emcee for this delicious evening featuring:
“FINGERPRINT” FLATBREAD
CHEF/BAKING INSTRUCTOR ANDREW JANJIGIAN, America’s Test Kitchen
Senior Editor, Cook’s Illustrated Magazine
ARMENIAN STRING CHEESE
PASTRY CHEF NATHAN KIBARIAN, Bastille Kitchen
TABOULEH
EXECUTIVE CHEF JASON REED, vicki lee’s
with OWNER/PASTRY CHEF VICKI LEE BOYAJIAN
LAMEJUN
OWNER/CHEF BEDROS DERVARTANIAN, Eastern Lamejun Bakers
PAKLAVA & CHOCOLATES
PASTRY CHEF NATHAN KIBARIAN, Bastille Kitchen
ROASTED NUTS
SUSAN & SOUREN ETYEMEZIAN, Owners, Fastachi
WINES
Tutunjian Estate Vineyards
Advanced Reservations only. Tickets not available at the door.
For the e-invite, please email [email protected].
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