Where:
Online event
Admission:
$60
Categories:
Classes, Food, Virtual & Streaming
Event website:
https://ccae.org/classes/offering/2275/wok-from-home-introduction-to-chinese-cuisine
Chinese cuisine is much more than the generic takeaway. With 30+ distinct Chinese cuisines, there's much to explore. You’ll learn how to buy, season, and use a wok. You’ll also learn about velveting technique and key tools. From tongue-numbing Sichuan to succulent Cantonese seafood delights, comforting dumplings and wontons, and beyond. We’ll make wontons, two ways; Pork wontons in Sichuan chili oil and shrimp wontons in light chicken broth. We’ll also make Cantonese velvet chicken, Hunan vinegar glazed chicken, and Sichuan Dan Dan noodles. Instructor: Jacqueline Church
Cambridge Center for Adult Education (CCAE) offers online classes in subjects including: World Languages, Visual Arts, Food & Wine, Humanities, Performing Arts, Life & Wellness, & Business & Technology. All upcoming classes can be found at ccae.org.
View all Cambridge Center for Adult Education cooking classes in the Food & Wine Class calendar at https://ccae.org/food-wine-class-calendar.
View CCAE’s virtual catalog at https://issuu.com/cambridgecenter/docs/ccae_spring_2021_catalog_final?fr=sZDM0MTM4MjM1