Where:
Boston Public Library Roxbury Branch Nutrition Lab
149 Dudley Street
Roxbury, MA 02119
Admission:
FREE
Categories:
Classes, Food, Lectures & Conferences, Social Good
Event website:
https://bpl.bibliocommons.com/events/652842285f064c430045a358
Indian Education Coordinator for the Mashpee Wampanoag Tribe Kitty Hendricks-Miller (Nenaweetah) will lead the class on making traditional Wampanoag boiled bread and discuss historic Wampanoag cooking methods and local ingredients.
Allergen alert: In this class, we will be cooking with hazelnuts as well as walnuts.
Intended audience: The intended audience are children ages 8 - 12.
Registration on the Event website is required.
Kitty Hendricks-Miller (Nenaweetah) is a Mashpee Wampanoag tribal citizen and is currently the Indian Education Coordinator for the Mashpee Wampanoag Tribe. Kitty recently served as a writer on Thanksgiving episode of Molly of Denali (PBS) and has appeared in The Mayflower episode of We Shall Remain and the feature film Crooked Arrows. For over twenty years, Kitty has managed and performed with the Wampanoag Nation Singers and Dancers, using her musical gifts to share traditional Eastern songs with audiences all over New England. She has extensive experience in the museum sector, helping to ensure accurate representation of Wampanoag traditions and culture. Kitty currently serves on the Boards of the Indigenous Resource Collaborative, Native Land Conservancy, and Wampanoag Language Reclamation Project. She is honored to be a part of the We Are the Land Creative and Production team.
Accessibility notice: This program is accessible to people with disabilities. To request a disability accommodation and/or language services, please contact Stephanie Chace via [email protected] by 11/4/2023. Please allow at least two weeks to arrange for accommodations.
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