Vegetarian Japanese Cooking

When:
Friday, Jun 11, 2021 6:00p -
8:30p

Where:
Online event
56 Brattle Street
Cambridge, MA 02138

EventScheduled OnlineEventAttendanceMode

Admission:
$65

Categories:
Classes, Food, Virtual & Streaming

Event website:
https://ccae.org/classes/offering/1439/vegetarian-japanese-cooking

Japanese home cooks always appreciate the health benefits of vegetables and fresh ingredients. We’ll talk about basic pantry ingredients in a Japanese household and where you can buy ingredients locally. In this online interactive class, we’ll make teriyaki tofu with soba noodles salad, vegetarian dumplings (gyoza), and vegetable donburi. We’ll also make Japanese curry including curry roux from scratch. We’ll finish the class with Kanten fruit jelly. Instructor: Ploy Khunisorn


Cambridge Center for Adult Education (CCAE) offers online classes in subjects including: World Languages, Visual Arts, Food & Wine, Humanities, Performing Arts, Life & Wellness, & Business & Technology. All upcoming classes can be found at ccae.org.


View all Cambridge Center for Adult Education cooking classes in the Food & Wine Class calendar at https://ccae.org/food-wine-class-calendar.


View CCAE’s virtual catalog at https://issuu.com/cambridgecenter/docs/ccae_spring_2021_catalog_final?fr=sZDM0MTM4MjM1

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06/11/2021 18:00:00 06/11/2021 20:30:00 America/New_York Vegetarian Japanese Cooking Japanese home cooks always appreciate the health benefits of vegetables and fresh ingredients. We’ll talk about basic pantry ingredients in a Japanese household and where you can buy ingredients lo...

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