Where:
Davio's Northern Italian Steakhouse
26 Fan Pier
Boston, MA 02210
Admission:
$135
Categories:
Date Idea, Drinks, Food, Seasonal
Event website:
https://davios.com/seaport/events/valentines-dinner
Celebrate Valentine’s Day with a special someone at Davio’s Northern Italian Steakhouse. A three-course Valentine’s dinner is available on February 14th from 4:00 p.m. – 11:00 p.m. Three holiday cocktails are on the menu for an additional $20 each. Taxes and 20% gratuity are not included. The Valentine’s Day menu is available at the Back Bay and Seaport locations. Reservations should be made in advance.
Antipasti
(Choose One)
Maine Lobster Bisque
Chilled Oysters, Prosecco Mignonette, Horseradish
Hamachi, Granny Smith Apples, Passion Fruit Citrus
Oven Baked Lump Crab Cake, Whole Grain Mustard
Prawn Cocktail, Louis, Tomato-Horseradish
Watercress, Endive, Pears, Pecans, Blue Cheese, Pear Vinaigrette
Hand-Rolled Potato Gnocchi, Organic Mushrooms, Truffle Butter, Parmigiano
Fettucine Bolognese, Braised Veal, Beef, Pork, San Marzano Tomatoes
Foie Gras Torchon, Amarena Cherry Jam, Molten Salt, Brioche
Caserecci
(Choose One)
Free Range Chicken, Butternut Squash, Crispy Brussels, Truffle Au Jus
Lemon Spaghetti, Lump Crab, Calabrian Chilies, Limoncello Butter
Chilean Sea Bass, Milanese Saffron Risotto, Crab Meat Butter
Baked Whole Maine Lobster, Lump Crab Meat, Crackers, Sherry Wine
8 oz Center Cut Filet Mignon, Grilled Prawn, Truffle Potatoes, Bearnaise
8 oz 55 Day Prime Aged Strip Steak, Blue Cheese Puffs, Asparagus, Pepata
Veal Tomahawk, Mushroom Fregola, White Truffle Au Jus
Port Wine Braised Beef Short Ribs, Parsnip Purée, Crispy Shallots
Acorn Squash, Spinach, Artichoke Pea Risotto, Crispy Leeks
Dolce
Warm Chocolate Cake
Red Velvet Cake, Raspberries
Dark Chocolate Strawberry
Holiday Cocktails - $20 Each
Broken Heart – Belvedere Vodka, Prosecco, Strawberry Simple, Lemon, Muddled Strawberries, Basil
Chocolate Covered Strawberry – Tito’s Handmade Vodka, Baileys Strawberries & Cream, Malibu Rum, Strawberry Simple, Chocolate
Dozen Roses – Tanqueray Gin, Chambord, Veuve Cliquot Brut Rosé, Lemon, Rose Petals
WHEN: The Valentine’s Day Dinner menu is available on Wednesday, February 14 from 4:00 p.m. – 11:00 p.m.
COST: The three-course meal costs $135 per person. Holiday cocktails are available for an additional $20 each.
WHERE: Davio's | 26 Fan Pier, Boston, MA 02210 | 617.261.4810
Davio’s | 75 Arlington Street, Boston, MA 02116 | 617.357.4810
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