Turkish Kitchen
When:
Thursday, Jan 13, 2022 6:30p -
8:30p
Thursday, Jan 13, 2022 6:30p -
8:30p
Where:
CCAE
56 Brattle Street
Cambridge, MA 02138
Admission:
$120
Categories:
Food
Event website:
https://ccae.org/classes/offering/3274/turkish-kitchen-new-in-person
Turkish cuisine is full of texture, flavors, and aroma. Join Chef Didem, our native Turkish chef, who will be teaching you how to make homemade staple meals with her intuitive knowledge of Turkish cuisines and her cooking experience working with Chef Ana Sortun at Sofra and Oleana restaurant. We’ll make baked turkish meatballs with vegetables, jasmine pilaf with orzo, and sauteed carrots and spinach with yogurt. Instructor: Didem Hosgel
This class will meet in-person at CCAE with a limited student capacity. Our in-person class guidelines for the fall can be found at ccae.org/in-person-classes.
Cambridge Center for Adult Education (CCAE) offers online and in-person classes in subjects including: World Languages, Visual Arts, Food & Wine, Humanities, Performing Arts, Life & Wellness, & Business & Technology. All upcoming classes can be found at ccae.org.
View all Cambridge Center for Adult Education cooking classes in the Food & Wine Class calendar at https://ccae.org/food-wine-class-calendar.
View CCAE’s virtual winter catalog at https://issuu.com/cambridgecenter/docs/ccae_winter_2021-22_catalog_final_oct_29?fr=sOGUyNDM4MjM1
