Where:
Online event
Admission:
$65
Categories:
Classes, Food, Virtual & Streaming
Event website:
https://ccae.org/classes/offering/2168/traditional-brazilian-cuisine
Brazilian food is known as a multicultural cuisine due to its rich immigration culture. Join Adriana, a native Brazilian chef who has worked at a 2-stars Michelin restaurant in Sao Paulo and learn all the secrets to cook traditional dishes. We’ll make grilled cheese with chili honey sauce, Moqueca (fish and shrimp stew) served with Farofa (the most traditional side dish made with yucca flour). We’ll make the national cocktail of Brazil – Caipirinha. We’ll finish with Passion Fruit Mousse. You’ll learn where and how to shop for those ingredients. You are welcome to cook along in this class or just watch and learn. Instructor: Adriana Katekawa
View all Cambridge Center for Adult Education (CCAE) cooking classes in the Food & Wine Class calendar at https://ccae.org/food-wine-class-calendar.
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