When:
Thursday, Nov 17, 2022 6:00p -
8:00p

Where:
Powisset Farm
37 Powisset Street
Dover, MA 02030

EventScheduled OfflineEventAttendanceMode

Admission:
$75

Hosted by:
joyraft.host32044 Nicole Brouillette

Categories:
Classes, Food, Social Good

Event website:
https://tickets.thetrustees.org/calendar/6324cf2c032a200638c223bf?view=list&_ga=2.114345602.440498677.1665588637-1920882974.1655834652

Nothing says winter like a beautiful soup simmering on the stove. In this popular class, with Chef Thi we’ll make a hearty seasonal roasted vegetable stew, combining farm ingredients and fall favorites. We’ll also make a classic Italian Pasta e Fagioli, chock full of herbs and flavor. And, we’ll make a quick focaccia bread to accompany the soups, and yes, to sop up the very last bit of liquid in your soup bowl. So comforting!

Included in this class:

Questions? Want to become a Trustees member and enjoy free and/or discounted programs? Contact [email protected].

Cancellation Policy: In the event The Trustees cancels a program due to severe weather, low enrollment, or other circumstances, we will notify registrants by email and issue a full refund or transfer to another scheduled program within two weeks of the cancellation. To cancel a reservation, please contact Powisset Farm 7 days prior to the start of the program to receive a full refund. Refunds will not be granted for cancellations placed fewer than 7 days before the start of the program.

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11/17/2022 18:00:00 11/17/2022 20:00:00 America/New_York Soups On! Adult Cooking Class <p>Nothing says winter like a beautiful soup simmering on the stove. In this popular class, with Chef Thi we’ll make a hearty seasonal roasted vegetable stew, combining farm ingredients and fall fa...

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