When:
Thursday, Nov 10, 2022 6:00p -
8:00p

Where:
Powisset Farm
37 Powisset Street
Dover, MA 02030

EventScheduled OfflineEventAttendanceMode

Admission:
$75

Hosted by:
joyraft.host32044 Nicole Brouillette

Categories:
Classes, Food, Social Good

Event website:
https://tickets.thetrustees.org/calendar/6324ce6576c7eb7cf68e04db?view=list&_ga=2.39305766.440498677.1665588637-1920882974.1655834652

That’s right, we’re having pie for dinner. In this hands-on class with Chef Thi you’ll stretch beyond typical pot pies and create Tourtiere, the traditional Canadian meat pie and part of Quebec’s Christmas Réveillon and New Year’s Eve dinner. Next, we’ll make a luscious squash curry pie, to serve as an entrée or elegant side dish. Delicious!

Included in this class:

Questions? Want to become a Trustees member and enjoy free and/or discounted programs? Contact [email protected].

Cancellation Policy: In the event The Trustees cancels a program due to severe weather, low enrollment, or other circumstances, we will notify registrants by email and issue a full refund or transfer to another scheduled program within two weeks of the cancellation. To cancel a reservation, please contact Powisset Farm 7 days prior to the start of the program to receive a full refund. Refunds will not be granted for cancellations placed fewer than 7 days before the start of the program.

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11/10/2022 18:00:00 11/10/2022 20:00:00 America/New_York Savory Farm Pies…Adult Cooking Class <p>That’s right, we’re having pie for dinner. In this hands-on class with Chef Thi you’ll stretch beyond typical pot pies and create Tourtiere, the traditional Canadian meat pie and part of Quebec’...

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