Romance Reigns Supreme at Strega Waterfront
When:
Saturday, Feb 14, 2015 4:00p -
11:30p
Repeats weekly
Saturday, Feb 14, 2015 4:00p -
11:30p
Repeats weekly
Where:
Strega Waterfront
1 Marina Park Drive
Boston, Massachusetts 02210
Admission:
$65 per person; $85 with wine pairing (additional beverages, tax and gratuity are not included)
Categories:
Date Idea, Food
Event website:
www.StregaWaterfront.com
On Saturday, February 14th and Sunday, February 15th, Executive Chef Salvatore Firicano of Strega Waterfront in Boston’s Seaport District, will help couples of all kinds rekindle the romance that first brought them together; by offering a spectacular three-course chef’s tasting menu featuring love-inducing plates prepared with celebratory ingredients such as heart-shaped ravioli, stuffed lobster tails overflowing with fresh seafood and hand-dipped chocolate covered strawberries. Created with romance in mind, this tantalizing menu stays true to Chef Salvatore’s commitment to serving unforgettable Italian cuisine in a spectacular atmosphere boasting one-of-a-kind dramatic décor. Guaranteed to make cupid himself swoon, Strega Waterfront’s three-course prix fix menu and available wine pairings will be offered in conjunction with the restaurant’s signature á la carté dishes, and will be served as follows:
1st Course
(choice of one)
Heart-Shaped Ravioli
house-made ricotta, creamy tomato sauce
Grilled Prosciutto Wrapped Shrimp
fresh pineapple, balsamic glaze
Spinach and Strawberry Salad
crispy pancetta, fresh strawberries, goat cheese, Champagne vinaigrette
Paired with:
Domain Chardon, Napa, CA
-or-
Pinot Gris Trimbach ‘Reserve,’ Alsace, France
2nd Course
(choice of one)
Chicken Saltimbocca
sage, prosciutto, fontina cheese, whipped potatoes
Stuffed Lobster Tail
lobster, shrimp, scallops, Italian breadcrumbs
Grilled Sirloin Steak
mushroom risotto, Tuscan vegetables
Cannelloni
homemade pasta, ricotta and spinach, house-made sauce
Paired with:
Super Tuscan ‘Lucente,’ Tuscany, Italy
-or-
Cabernet Hess ‘Allomi’ Napa, California
3rd Course
(choice of one)
Chef Sal’s Famous Tiramisu
espresso soaked lady fingers, fresh mascarpone
Chocolate Covered Strawberries
Paired with:
NV Rosa Regale ‘Brachetto d‘Acqui’ Banfi
WHEN: Saturday, February 14th (Valentine’s Day) and Sunday, February 15th; 4pm to close
MORE INFO: For more information or to make a reservation, please call 617.345.3993 or visit www.StregaWaterfront.com
About Strega Waterfront:
Located at ONE Marina Park Drive in Boston’s beautiful Seaport District at Fan Pier, Strega Waterfront is open for lunch Monday through Friday at 11:30am; Dinner is served seven days a week 5:00pm – 11:00pm Monday through Friday and until 12am Saturday and Sunday. The Ultra Lounge is open until 2am Monday through Sunday. Valet, street and garage parking is available. Strega Waterfront is the creation of Restaurateur Nick Varano and is operated by The Varano Group. For reservations or more information please call 617.345.3993 or visit www.StregaWaterfront.com.
About The Varano Group:
The Varano Group, owned by Boston restaurateur Nick Varano, operates several
establishments including, Strega North End located in Boston’s historic Little Italy; Strega
Waterfront located in Boston’s hottest dining destination, the Seaport District; Nico
Ristorante, also located in Boston’s Little Italy; and, Strega Prime in Woburn. The Varano
Group is known for its authentic Italian cuisine and unparalleled customer service. For
more information please visit www.thevaranogroup.com.
