Regional American Cuisine: The Mid-Atlantic *In-Person* *NEW*

When:
Thursday, Feb 27, 2025 6:00p -
9:00p

Where:
CCAE
56 Brattle Street
Cambridge, MA 02138

EventScheduled OfflineEventAttendanceMode

Admission:
$100

Hosted by:
...
ccae Cambridge Center for Adult Education

Categories:
Classes, Food

Event website:
https://ccae.org/classes/offering/4136/regional-american-cuisine-the-mid-atlantic-in-person-new

When the term was first coined, Mid-Atlantic described this region’s central position within the group of thirteen colonies along the Atlantic seaboard and our future states of Pennsylvania, Delaware, New Jersy and New York. Lying between two distinctive culinary regions, New England and the southeastern Farmlands known as the Plantation South, the Mid-Atlantic acts as the “middle place” not only geographically but also culturally with its food. Lacking the spice & sizzle of the south while having a more expansive ingredient selection than New England, Mid-Atlantic cooking is solid, unpretentious, and ingredient-driven! Join Sheri tonight creating a meal that honors both our first Scandinavian settlers and the region’s diverse agricultural offering!


Instructor: Sheri Boyden


This class will meet in-person at CCAE. Please view our In-Person Class Guidelines prior to enrolling.

Share this event

Add to:

Reddit
02/27/2025 18:00:00 02/27/2025 21:00:00 America/New_York Regional American Cuisine: The Mid-Atlantic *In-Person* *NEW* <p>When the term was first coined, Mid-Atlantic described this region’s central position within the group of thirteen colonies along the Atlantic seaboard and our future states of Pennsylvania, Del...

https://www.thebostoncalendar.com/events/regional-american-cuisine-the-mid-atlantic-in-person-new CCAE, Cambridge, MA 02138 false MM/DD/YYYY

Sponsored events