When:
Wednesday, Jun 05, 2024 6:00p -
8:00p

Where:
Powisset Farm
37 Powisset Street
Dover, MA 02030

EventScheduled OfflineEventAttendanceMode

Admission:
$Member: $80; Nonmember: $95

Hosted by:
joyraft.host60297 Rob Barossi

Categories:
Classes, Date Idea, Drinks, Food

Event website:
https://thetrustees.org/event/416607/

Pies & Pints – Adult Cooking Class

Start the weekend early with delicious wood-fired pizza and craft beer!


In this popular hands-on, outdoor cooking class series, Chef Thi will teach you the essentials of making farm-to-hearth pizza using Powisset’s outdoor wood-fired brick oven. You’ll make your own dough (and take some home) and prepare toppings before your creation goes into the brick oven. All this, while enjoying a cold beer (or wine) and the farm’s beautiful relaxing scenery. Classes fill up quick so gather your crew and register today!

Included in this class:

If you would like to bring an adult beverage to class, please feel free.

Pre-registration is required. Registration closes 24 hours prior to class. Minimum of 6 people required for class to take place. Please Note: Powisset is NOT a nut-free or gluten-free kitchen.

Questions? Want to become a Trustees member and enjoy free and/or discounted programs? Contact [email protected]


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06/05/2024 18:00:00 06/05/2024 20:00:00 America/New_York Pies and Pints Adult Cooking Class <p>Pies &amp; Pints – Adult Cooking Class</p><p>Start the weekend early with delicious wood-fired pizza and craft beer!</p><p><br></p><p>In this popular hands-on, outdoor cooking class series, Chef...

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