When:
Sunday, Jun 16, 2019 4:00p -
7:00p
Repeats weekly

Where:
The KITCHEN at the Boston Public Market
100 Hanover Street
Boston, MA 02108

EventScheduled OfflineEventAttendanceMode

Admission:
$56-70

Categories:
Date Idea, Food

Event website:
https://www.eventbrite.com/e/pasta-making-workshop-with-law-of-pasta-tickets-30281146725

Learn how to make pasta from scratch with Law of Pasta! Formerly called Nella Pasta Workshop, this hands-on pasta making workshop is still led by the famous Chef Avery (@law_of_pasta), the founder / owner of Law of Pasta in The Boston Public Market. Chef Avery will teach you how to make a fresh pasta dough by hand using premium ingredients, roll it into sheets, and learn different pasta shapes (ex: pappardelle, linguine, farfalle, strozzapretti, etc.). Avery will then demo a seasonal dish with handmade fettuccine and ingredients sourced from Boston Public Market farmers and artisans. Attendees will then all eat together! We'll send you home with the pasta you’ve created (about a pound).


But what’s a pasta class without wine? Not to worry - The Massachusetts Wine Shop will provide tastes of local New England wines that pair perfectly with pasta and the recipe we’ll be making.

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06/16/2019 17:00:00 06/16/2019 19:00:00 America/New_York Pasta Making Workshop with Law of Pasta Learn how to make pasta from scratch with Law of Pasta! Formerly called Nella Pasta Workshop, this hands-on pasta making workshop is still led by the famous Chef Avery (@law_of_pasta), the founder ...

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