When:
Saturday, Mar 05, 2022 3:00p -
5:00p

Where:
Online event
42 Brattle Street
Cambridge, MA 02138

EventScheduled OnlineEventAttendanceMode

Admission:
$50

Categories:
Food, Virtual & Streaming

Event website:
https://ccae.org/classes/offering/3364/kombucha-new-online

Fermented beverages are rich in probiotic bacteria and enzymes that help maintain intestinal flora, improve the digestive system, and enhance the immune system. Join Norah, our fermentation expert, who will guide you through the process of brewing kombucha at home. Norah will discuss the science and history of kombucha and share some of her favorite flavoring ideas. You are welcome to follow along with your own kombucha SCOBY and starter liquid or just watch and learn. The list of ingredients needed will be emailed to you prior to the class along with the Zoom link. Instructor: Norah Ylang


This class will meet online using Zoom.


Cambridge Center for Adult Education (CCAE) offers online and in-person classes in subjects including: World Languages, Visual Arts, Food & Wine, Humanities, Performing Arts, Life & Wellness, & Business & Technology. All upcoming classes can be found at ccae.org.


View all Cambridge Center for Adult Education cooking classes in the Food & Wine Class calendar at https://ccae.org/food-wine-class-calendar.


View CCAE’s virtual winter catalog at https://issuu.com/cambridgecenter/docs/ccae_winter_2021-22_catalog_final_oct_29?fr=sOGUyNDM4MjM1

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03/05/2022 15:00:00 03/05/2022 17:00:00 America/New_York Kombucha Fermented beverages are rich in probiotic bacteria and enzymes that help maintain intestinal flora, improve the digestive system, and enhance the immune system. Join Norah, our fermentation expert,...

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