Kids in the KITCHEN Summer Challenge

When:
Wednesday, Aug 07, 2019 9:00a -
12:30p

Where:
The KITCHEN at the Boston Public Market
100 Hanover Street
Boston, MA 02108

EventScheduled OfflineEventAttendanceMode

Admission:
$44-55

Categories:
Food, Kid Friendly

Event website:
https://www.eventbrite.com/e/kids-in-the-kitchen-summer-challenge-tickets-59125637373?aff=eac2

Are you ready for a challenge this summer? Kids in the KITCHEN Summer Challenge at the KITCHEN at the Boston Public Market is a one-of-a-kind, hands-on learning experience for young chefs. Each day of programming is an opportunity to learn a new cooking skill, make connections between local food and farming, and have fun! As a property of the Trustees, Massachusetts’ premier land trust non-profit organization, the KITCHEN is uniquely situated to connect kids to the artisans and farmers at the Boston Public Market and to teach culinary skills to last a lifetime.


Each session includes creative, engaging activities, tours of the Market, and a full cooking class all led by our Chef Educator and assistants. Classes will concentrate on mastering specific skills around a different daily topic. Classes include a snack and lunch (kids eat what they cook for lunch)!


Daily Schedule:


8:30-9:00 am: Welcome games/drawing/etc.
9:00-10:00 am: Learning activity
10:00-10:15 am: Snack sourced from BPM: veggies and dip, fruit, jam, cheese, crackers, popcorn
10:15-10:45 am: Tour of the market & meet the BPM farmer or vendor
11:00 am-12:00 pm: Hands-on cooking class, working as teams to create a full meal (lunch)
12:00-12:30 pm: Lunch and discussion
12:30 PM: Pickup
Classes are offered Monday, Tuesday, and Wednesday from 9:00 am to 12:30 pm. Sign up by the day or sign up for the whole week and get a special bonus gift from the KITCHEN plus a “Master Chef' certificate for mastering the whole week of classes. Dates, topics, menus, and ages detailed below.


Week of August 5, 6 and 7 | All about Sauces | Ages 8-11
Travel around the world on a culinary tour without leaving Boston! This week we'll learn how to cook globally and source locally. This week, our older chefs will learn how to master sauces from France, Italy, Mexico, and India. Using what they've learned, attendees will be split into two groups who will go head to head in a cooking challenge.


Monday: French sauces - Mornay (cheese sauce) and Hollandaise sauce.
Tuesday: Italian sauces - Alfredo and Pomodoro sauce with handmade pasta.
Wednesday: Indian/Mexican sauces - Veggie curry served over rice and fresh salsas served with chips.

Share this event

Add to:

Reddit
08/07/2019 09:00:00 08/07/2019 12:30:00 America/New_York Kids in the KITCHEN Summer Challenge Are you ready for a challenge this summer? Kids in the KITCHEN Summer Challenge at the KITCHEN at the Boston Public Market is a one-of-a-kind, hands-on learning experience for young chefs. Each day...

https://www.thebostoncalendar.com/events/kids-in-the-kitchen-summer-challenge--11 The KITCHEN at the Boston Public Market, Boston, MA 02108 false MM/DD/YYYY

Sponsored events