Where:
Solas Irish Pub
710 Boylston Street
Boston, MA 02116
Admission:
$60-65
Categories:
< 21, Alcohol, Date Idea, Food, Meetup, Social Good
Event website:
http://bit.ly/solaswhiskeydinner
Join us for the first dinner of our Whiskey Wednesday series!
Enjoy an evening of dinner, drinks and laughs, while learning about the whiskey we all love, Irish Whiskey! Boston's finest Irish Whiskey Ambassador, Cathal O'Connor, will share his expansive knowledge; while Solas Sous Chef, Alex Galvis, will speak on the inspiration behind her delicious three course meal. Slainte!
Cocktail (Half) Hour:
Featuring Kilbeggan Single Grain
First Course:
Irish Soda Bread Crostini - local bleu cheese, apricot mostrada, sorrel
Paired with Kilbeggan Single Grain
Second Course:
Coffee Rubbed Rack of Lamb - barley risotto, cirtus bok choy, fig butter
Paired with Tyrconnell Single Malt Irish Whiskey
Third Course:
Cinnamon Apple Tart - vanilla bean ice cream, caramel
Paired with Tyrconnell 10yr Sherry Finish
PLUS, a Connemara Peated Single Malt Irish Whiskey toast to end the night
Lookout for details on part two of our series January 30, where we will sample whiskeys from all around the world!