Hopps at Chopps Live Music Event

On Wednesday, June 28 Chopps American Bar & Grill welcomes guests to partake in an exclusive event with Castle Island Brewing Company. Treat yourself to a perfect mid-week pick-me-up with an evening filled of live music and a special beer reception. The Hopps at Chopps monthly dinner series invites guests to feast on tastings from Executive Chef Steve Ziemi, accompanied with carefully-selected brews from top Massachusetts-based breweries. Guests will be treated to seasonal bites and craft beer pairings in a casual setting, with brews from Castle Island including: Jetty Sour Ale, Keeper IPA, Candlepin Session IPA, and Palmside Coconut Porter.

Adam Romanow, founder of Norwood-based Castle Island Brewing Company, opened the doors of the craft brewery in 2015, which now features a brand-new taproom. The Castle Island team will be onsite for the dinner, to discuss the pairings, introduce the brewery, and answer questions.

The menu is $45 per person (including tax & gratuity) and includes a reception and seated dinner. The menu for the reception-style dinner includes:

JETTY SOUR ALE, 4 ABV

CORIANDER-SPICED SCALLOPS
Carrot puree, micro cilantro

‘GETTING’ FIGGY WITH IT SLIDER
Dry-aged beef, fig, brie, fried onion

KEEPER IPA, 6.5 ABV

CHILLED CALAMARI
Olives, pickled fennel, mandarin orange

GRILLED LAMB SKEWER
Feta, salsa verde

CANDLEPIN SESSION IPA, 4.4 ABV

CHARRED CORN
Edamame, black ride, faro

DUCK CONFIT PANINI
Spicy slaw, miso mayo

PALMSIDE COCONUT PORTER, 6.4 ABV

VANILLA POUNDCAKE
Grilled pineapple, porter caramel, pickled dried fruit

The Hopps at Chopps Dinner Series welcomes the area’s leading brewers and winemakers to Chopps for an intimate and casual evening with the experts and founders behind their favorite beverages. For reservations, please call CHOPPS directly 781-221-6643 directly to book seats.

Sesh by The Boston Calendar | Advertise Terms | Privacy Policy | About