French Steakhouse Dinner

Craving the rich foods of a traditional French Bistro but can’t make the trip across the pond? Chef John Peredina takes you on a fun-filled journey of the menu of a classic French Bistro without ever leaving downtown Boston. 

•  You’ll start your Selfup cooking experience with the traditional Salade Niçoise - the go-to salad for summer. With crunchy lettuce, ripe tomatoes, potatoes, tuna, and soft-boiled eggs, it's full of flavor and texture.
•  Your next course - the Filet au Poivre - is certain to spoil your taste buds with a spicy demi glace made from the filet drippings, Brandy, and green peppercorns. A prime cut of meat expertly paired with a sauce so delicious you’re sure to be sopping it up with a baguette makes an impeccable main course.
•  The only dish that could follow a meal like this is the classic Creme Brûlée. You’ll learn how to recreate this flambeed tableside classic in your own kitchen! It’s the quintessential wind-down to an incredible meal.

This cooking class is a perfect romantic night out for couples, or a fun adventure for friends or coworkers. After your au revoir, you’ll be able to recreate these French dinner classics in your own kitchen.

• 
  Sponsored

  Boston Landing Holiday Bash ft. The Polar Express (12/22)

  Sunday, Dec 22, 2024 11:00a

  Roadrunner Boston
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  SMALL⭐ MART HOLIDAY MARKETS at Crystal Ballroom in Davis Square ️⛄

  Saturday, Dec 21, 2024 11:00a

  Crystal Ballroom at Somerville Theatre
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  The Holiday Bazaar

  Saturday, Dec 21, 2024 11:00a

  Roadrunner
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  Small Mart Vintage, Vinyl & Holiday Art Mart at Crystal Ballroom

  Thursday, Dec 19, 2024 4:00p

  Crystal Ballroom at Somerville Theatre
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  A Night of Classic Rock featuring Debo Ray and her Band of Bros

  Saturday, Dec 21, 2024 7:30p

  Boston Harbor Distillery

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