French Pâtisserie: Opera Cake *In-Person* NEW*
When:
Thursday, Nov 21, 2024 6:00p -
9:00p
Thursday, Nov 21, 2024 6:00p -
9:00p
Where:
CCAE
56 Brattle Street
Cambridge, MA 02138
Admission:
$90
Hosted by:
Categories:
Classes, Date Idea, Food
Event website:
https://ccae.org/classes/offering/4038/french-patisserie-opera-cake-in-person-new
The French Opera Cake, or "Opéra Gâteau”, originated in Paris in the 20th century. Pastry chefs Cyriaque Gavillon and Louis Clichy created this masterpiece, a hallmark of Parisian luxury. It consists of layers of jaconde sponge cake, coffee syrup, buttercream, chocolate ganache and chocolate glaze. And to give it that classic signature - chocolate to write with on top! In this class you will learn how to make the components, assemble them, and finish with a shiny chocolate glaze. And, if you are adventurous, write “Opéra" on your masterpiece in chocolate to finish that classic look! Included in the class is a recipe packet (both printed and .pdf file sent after class) listing tools needed and recipes for items made in class. Instructor: Evelyn Schichner
Thursday, 6-9pm. Nov. 21 The cost of tuition includes all food materials and fees.
This class will meet in-person at CCAE. Please view our In-Person Class Guidelines prior to enrolling.
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