Where:
The Liberty Hotel
215 Charles Street
Boston, MA 02114
Admission:
$65.00
Categories:
Alcohol, Food, Kid Friendly, Music, Party
Event website:
https://www.eventbrite.com/o/clink-18677581229
Leave the grilling to us this year at our Annual Father’s Day BBQ! This event will be held outside in The Yard, The Liberty's private outdoor courtyard. Featuring hand-carved prime rib of beef, East Coast salmon and BBQ pork ribs, and artisanal side dishes from Executive Chef Daniel Kenney, as well as live music, craft cocktails, fine wines and beer.
This year, all items will be served family-style on your table (no buffet) to allow for social distancing.
Round One:
Cajun Blackened Jumbo Shrimp with Aged Cheddar Grits and Heirloom Tomatoes
Hand Made Guacamole with Fresh Tortilla Chips and Pico di Gallo
DIY Pulled Pork Sliders with Cilantro Crema, Green Cabbage Slaw, Cotija Cheese, Fresh Jalapeños, Petite Brioche Buns
Cheddar Corn Bread
Round Two:
Slow Smoked Prime Rib of Beef with Horseradish Aioli and Natural Jus
Barbeque Pork Ribs
Lime and Chili Charred East Coast Salmon with Sweet Corn Salsa
Baby Potatoes with Vidalia Onions and Fire Roasted Sweet Peppers
Mexican Street Corn
Homemade Mac n' Cheese
Dessert: Everything But The Kitchen Sink Ice Cream Sundaes