Eight Flavors: The Untold Story of American Cuisine

When:
Wednesday, Feb 01, 2017 7:00p -
9:00p

Where:
Museum of Science Boston
1 Science Park
Boston, MA 02114

EventScheduled OfflineEventAttendanceMode

Admission:
FREE

Categories:
Food, Lectures & Conferences

Event website:
https://www.mos.org/public-events/eight-flavors

Venture through a unique culinary history of America with food historian Sarah Lohman, who has discovered the eight flavors that have shaped our nation's cuisine over the centuries. Some are familiar but others might surprise you. Join Sarah as she examines three of these founding flavors in depth and hear fascinating details of when each first appeared in our kitchens and why.


Visit the Chocolate exhibit and, after the program, indulge in a special reception and signing.


This program is free thanks to the generosity of the Lowell Institute. Registration opens on January 16 for Museum members and on January 18 to the public.


Program speaker is a historic gastronomist and author of Eight Flavors: The Untold Story of American Cuisine.

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02/01/2017 19:00:00 02/01/2017 21:00:00 America/New_York Eight Flavors: The Untold Story of American Cuisine Venture through a unique culinary history of America with food historian Sarah Lohman, who has discovered the eight flavors that have shaped our nation's cuisine over the centuries. Some are famili...

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