Domaine Parent: Burgundy Wine Dinner- Burgundy Wine Dinner - Boston Wine & Food Festival
When:
Friday, Mar 10, 2023 7:00p -
10:00p
Friday, Mar 10, 2023 7:00p -
10:00p
Where:
Boston Harbor Hotel
70 Rowes Wharf
Boston, MA 02110
Admission:
$275
Hosted by:
Categories:
Art, Date Idea, Drinks, Food
Event website:
https://www.boswineandfoodfestival.com/event-calendar/jean-marie-du-champs
To know Burgundy is to love Burgundy - the most celebrated wines in the world. Winemaking in Burgundy dates to the Romans in the 1st century AD. Over the centuries, Burgundy has become known for being the best land in the world for producing both Pinot Noir and Chardonnay. Completely influenced by its terroir, you can taste the land, climate, grape, soil, vineyard placement, and the human touch - and that is Burgundy.
Join us for a lovely Burgundian evening with Domaine Parent - one of Burgundy’s great producers. This French inspired evening will feature a four-course menu created by Executive Chef, David Daniels with pairings that will delight even the most discerning palates.
This dinner will take place at 7pm in the Meritage Room of the Boston Harbor Hotel on Friday, March 10th. Tickets to this event are $275 each inclusive of tax and gratuity and can be purchased here.
