When:
Thursday, Apr 20, 2017 6:00p -
8:00p

Where:
College of Arts and Sciences
725 Commonwealth Avenue
Boston, MA 02215

EventScheduled OfflineEventAttendanceMode

Admission:
FREE

Categories:
Food, Lectures & Conferences

Event website:
http://www.bu.edu/phpbin/registration-manager-catalogs/foodandwine/app/catalog.php?action=section&course_section_id=3555

Join Lilly Havstad, a doctoral candidate in the Department of History at Boston University, for stories and reflections based on her doctoral research into changing foodways and the emergence of an African middle class in Maputo, the capital city of Mozambique. She will discuss how changing urban foodways have been enmeshed and emergent in the process of urbanization over time, how foodways center the lives of women as primary cooks and caretakers in Mozambican society, and how the lens of food reveals the cultural and social dynamics of urban class formation.

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04/20/2017 18:00:00 04/20/2017 20:00:00 America/New_York Changing Foodways in Maputo, Mozambique, with Lilly Havstad Join Lilly Havstad, a doctoral candidate in the Department of History at Boston University, for stories and reflections based on her doctoral research into changing foodways and the emergence of an...

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