Where:
Troquet on South
107 South Street
Boston, MA 02111
Admission:
$249.00
Categories:
Date Idea, Drinks, Food
Event website:
troquetboston.com
After hosting a White Burgundy dinner in September, Troquet on South will be following up their celebration of the Burgundy region of France with a Red Burgundy dinner on Thursday, November 21, 2024.
Chef Aaron Lhamon has crafted a unique menu including Escargot and Duck Confit Cassoulet. Sommelier Chris Campbell will present 7 wonderful wines, paired with the courses. The menu is $249 per guest all-inclusive. Reservations are mandatory, seating is limited, and the event starts at 6:00 pm.
Troquet boasts an award-winning wine list curated by owner and sommelier Chris Campbell. Troquet has been providing fine dining to the Boston area since 2002. For inquiries, contact General Manager Jake Tringali at [email protected].
Saturday, Nov 02, 2024 8:30a
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