Where:
Boston Harbor Hotel
70 Rowes Wharf
Boston, MA 02110
Admission:
$225
Categories:
Art, Date Idea, Drinks, Food
Event website:
https://www.boswineandfoodfestival.com/event-calendar/cain-seminar
Cain Vineyard & Winery is a spectacular site, cradled in a bowl overlooking the Napa Valley from the top of the Spring Mountain District. It is up this narrow and 'wine-dy' road that the dynamic duo, Christopher Howell, and Katie Lazar have built an incredible outpost focusing on land, soil and sweat. Join us to experience the true 'salt of the earth' people creating wine high atop the mountains of Napa Valley. This four-course dinner will feature an artfully designed four-course menu by Executive Chef David Daniels.
The evening will begin with a one-hour seminar for those interested in a more in-depth exploration of these stunning wines from Spring Mountain. Chris Howell is an historian, a farmer, and a creative winemaker. This seminar will be a "must do" for the serious wine lover.
Tickets can be purchased for both the seminar and dinner ($300), or for the dinner alone ($225). Tickets are inclusive of tax and gratuity. The Seminar & Dinner event will begin at 6pm in the South Atlantic Room of the Boston Harbor Hotel. The Dinner event alone will begin at 7pm in the Meritage Room of the Boston Harbor Hotel.
For tickets to both the seminar and dinner on Thursday, February 23rd, click here. For tickets to just the dinner, click here.
Saturday, Nov 23, 2024 8:30a
Crane Estate
Monday, Jan 13, 2025 goes until 03/15
Boston Area Spanish Exchange (BASE)