Boston Harbor Distillery Dinner at Davio’s Braintree

When:
Wednesday, Sep 26, 2018 6:00p -
9:00p

Where:
Davio's Northern Italian Steakhouse
250 Granite St
Braintree, MA 02184

EventScheduled OfflineEventAttendanceMode

Admission:
$75

Categories:
Alcohol, Date Idea, Food

Event website:
http://davios.com/braintree

WHAT: Join Davio's Northern Italian Steakhouse in Braintree for a culinary tour of Boston Harbor Distillery, hosted by owner, Rhonda Kallman. Boston Harbor Distillery was founded by Kallman, who after a 25-year career at the forefront of the U.S. craft beer movement, looked for her next challenge. She found it in the craft distilling industry as it reminded her of the early days of the craft beer movement. After searching for nearly two years for a suitable location, she found it at The Port on Boston Harbor on Boston’s southernmost waterfront in the Neponset section of Dorchester.


The five-course prix-fixe dinner with cocktail pairings prepared by Executive Chef Jonathan Taylor, will include the Hand-Rolled Potato Gnocchi, Braised Lamb, Wild Mushroom, Parmigiano and Mustard Glazed Niman Ranch Pork Tenderloin, Sweet Potatoes, Candied Bacon, Cherry.

This intimate journey will be held on the patio at Davio's Braintree on Wednesday, September 26th at 6:00pm. For tickets, please visit http://davios.com/braintree/events/boston-harbor-distillery-dinner


WHERE: Davio's Braintree | 250 Granite Street, Braintree, MA 02184 | 781.843.4810 | www.davios.com/braintree


WHEN: The Boston Harbor Distillery Dinner will be held on Wednesday, September 26th at 6:00PM


Dinner Menu


Benvenuto
Mini Kobe Beef Meatballs
Bufala Mozzarella, Tomato Crostini
Buffalo Chicken Spring Rolls®, Blue Cheese
Philly Cheese Steak Spring Rolls®, Spicy Homemade Ketchup, Spicy Mayo


Putnam Mint Julep, Crushed Ice
Antipasto
Halibut Crudo, Ginger Infused Coconut Milk, Avocado, Cilantro, Taro Root Chips


Nor’easter, Lawley’s Small Batch Dark Rum
Farinaceo
Hand-Rolled Potato Gnocchi, Braised Lamb, Wild Mushroom, Parmigiano


Spirit of Boston — Distilled from Sam Adams
Piatto Del Giorno
Mustard Glazed Niman Ranch Pork Tenderloin, Sweet Potatoes, Candied Bacon, Cherry Mostarda


Putnam Rye Old Fashioned or Manhattan
Dolci
Salted Mudslide Cookie Sandwich, Caramel Swirl Gelato
Banana Cream Pie, Chocolate Crust


HarborSlide, Boston Harbor Maple Cream & Coffee Liqueurs


COST: $75 per guest (excluding tax & gratuities). Seating is limited. All ticket sales are final. For tickets, please visit
http://davios.com/braintree/events/boston-harbor-distillery-dinner


About Davio's:
The concept behind Davio’s Northern Italian Steakhouse is simple, regional Italian food with a focus on the grill. Davio's offers everything from prime aged steaks, fresh seafood and salads as well as handmade pasta creations. Davio's takes great pride in serving guests with an expert kitchen and attentive staff in the dining room, offering an exceptional dining experience unlike any other with a focus on hospitality. Chef-Restaurateur, Steve DiFillippo recently published his first business and hospitality book, It’s All About the Guest: Exceeding Expectations in Business and in Life the Davio's Way. For more information visit www.davios.com or www.stevedifillippo.com.

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09/26/2018 18:00:00 09/26/2018 21:00:00 America/New_York Boston Harbor Distillery Dinner at Davio’s Braintree WHAT: Join Davio's Northern Italian Steakhouse in Braintree for a culinary tour of Boston Harbor Distillery, hosted by owner, Rhonda Kallman. Boston Harbor Distillery was founded by Kallman, who af...

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