Where:
Elephant & Castle
161 Devonshire St
Boston, MA 02110
Admission:
$75
Categories:
Date Idea, Food, Lectures & Conferences
Event website:
http://bit.ly/2mzahDz
Get discounted $30 tickets with this link:
Learn how to roll your own show-stopping truffles filled with everything from champagne cream to chocolate peanut butter, and pick up a few fascinating facts about the sweet science of chocolate along the way at this fun workshop, led by a Master Chocolatier. You'll dip your creations in a variety of delicious toppings, and learn about piping, shaping, coating and packaging for maximum "wow" factor. You'll leave the event at the Elephant & Castle with lots of delicious truffles to show off and share with friends and family. Plus, you'll get great tips on tasting, buying and storing fine chocolate.
Here are some of the things your workshop includes:
Roll and dip your own truffles in a variety of delicious toppings
Create amazing molded chocolates
All you need to know about piping, shaping and coating
How to package your handiwork for maximum “wow factor”
Understand the chocolate process from bean to bar
Why today’s varietal chocolates are becoming wildly popular
Admission includes all necessary ingredients. The class runs approximately two hours and 30 minutes.
More info: http://www.bostonchocolatetours.com/chocolate-school/boston/
Tuesday, Dec 31, 2024 9:00p
Sam Adams Taproom Downtown Boston