When:
Saturday, Mar 18, 2017 12:00p -
2:30p

Where:
Elephant & Castle
161 Devonshire St
Boston, MA 02110

EventScheduled OfflineEventAttendanceMode

Admission:
$75

Categories:
Date Idea, Food, Lectures & Conferences

Event website:
http://bit.ly/2mzahDz

Get discounted $30 tickets with this link:


http://bit.ly/2mzahDz


Learn how to roll your own show-stopping truffles filled with everything from champagne cream to chocolate peanut butter, and pick up a few fascinating facts about the sweet science of chocolate along the way at this fun workshop, led by a Master Chocolatier. You'll dip your creations in a variety of delicious toppings, and learn about piping, shaping, coating and packaging for maximum "wow" factor. You'll leave the event at the Elephant & Castle with lots of delicious truffles to show off and share with friends and family. Plus, you'll get great tips on tasting, buying and storing fine chocolate.


Here are some of the things your workshop includes:


Roll and dip your own truffles in a variety of delicious toppings


Create amazing molded chocolates


All you need to know about piping, shaping and coating


How to package your handiwork for maximum “wow factor”


Understand the chocolate process from bean to bar


Why today’s varietal chocolates are becoming wildly popular


Admission includes all necessary ingredients. The class runs approximately two hours and 30 minutes.


More info: http://www.bostonchocolatetours.com/chocolate-school/boston/

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03/18/2017 12:00:00 03/18/2017 14:30:00 America/New_York Boston Chocolate Workshop <b>Get discounted $30 tickets with this link: http://bit.ly/2mzahDz</b> Learn how to roll your own show-stopping truffles filled with everything from champagne cream to chocolate peanut butt...

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