Bone Up Brewing // Horatio Day Session 1: Dark Beer x Wild Game Dinner
When:
Friday, Jan 22, 2021 7:00p -
9:00p
Friday, Jan 22, 2021 7:00p -
9:00p
Where:
Online event
Admission:
$100
Categories:
Alcohol, Date Idea, Festivals & Fairs, Food, Party, Virtual & Streaming
Event website:
https://bit.ly/3pxcoYq
WHAT IS HORATIO DAY?
Horatio's the name of our dapper logo dude, and he's so dang special to us we throw him a proper birthday bash every year! The holidays are over, but we don't let the dark days of winter get us down - Horatio Day is a beer festival showcasing a variety of big beers, barrel aged delights, and sour/wild ales, and it's sure to put a tingle in your tummy and a grin on your face!
Since we're celebrating virtually this year, we’ll spread things out a bit with a series of different sessions runnin' from Friday 1/22 through Sunday 1/24 (which means that, if you're the flight type, you won't need to try and drink fourteen barrel aged beers in one sitting. Two sittings seems way more manageable)! Each session will focus on a different beer theme and have a delicious food pairing menu!
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TICKET LINK: https://bit.ly/3pxcoYq
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Friday 1/22 7-9pm: Dark and Brooding Creatures x Brato “Wild Game” Dinner
Decadent cryptid-inspired dark beers, paired with a “wild game” dinner from Brato Kitchen.
Tickets are intended to serve 1-2people and include four 500mL bottles, food pairings, and a souvenir Horatio Day teku glass (there’s an option to add on extra glassware if you’re drinking with pals). Preorder online anytime you like, and we’ll coordinate pickups/deliveries for your goodies the day of the session.
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PICKUP/DELIVERY DATE: Friday 1/22 2-4pm
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BEER
Blood of Krampus - dark holiday ale brewed with candi sugar; aged in whiskey barrels
Quadless Leg Monster - quadrupel aged in local whiskey barrels
El Pulpo ‘20 - imperial stout brewed with single origin cocoa nibs, orange peel, and vanilla bean; aged in rye barrels
Melvin the Mammoth Goes to Kentucky - barleywine aged in rye barrels
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WILD GAME
Duck Pastrami - Caraway Mustard, Dark Malt Sourdough, Pink Peppercorn, Duck Fat Fried Kraut
Braised Rabbit Empanada - Mole Rojo, Cotija, Avocado Mousse
Wild Boar Bratwurst - Curry Aioli, Pickled Shallots + Mushrooms
Venison Stew - Crispy Buttered Egg Noodles, Brussel Leaves
