Barcelona: Discovering Catalonian Food

When:
Friday, Feb 12, 2021 6:00p -
8:30p

Where:
Online event
56 Brattle Street
Cambridge, MA 02138

EventScheduled OnlineEventAttendanceMode

Admission:
$60

Categories:
Classes, Food, Virtual & Streaming

Event website:
https://ccae.org/classes/offering/2408/barcelona-discovering-catalonian-food

Barcelona, within the region of Catalonia is known in culinary circles as the capital of the Mediterranean diet. We’ll begin with a Marcona almonds tapa and a glass of Catalonian cava. Will prepare pa amb tomaquet tomato and garlic bread, butifarra amb mongetes (Catalan sausage with white beans), espinacas catalana (Spinach with pine nuts and golden raisin) and a Barcelona seafood fideuà. We’ll end the class by tasting the quintessential dessert crema catalana. Instructor: Luis de Haro


View all Cambridge Center for Adult Education (CCAE) cooking classes in the Food & Wine Class calendar at https://ccae.org/food-wine-class-calendar.

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02/12/2021 18:00:00 02/12/2021 20:30:00 America/New_York Barcelona: Discovering Catalonian Food Barcelona, within the region of Catalonia is known in culinary circles as the capital of the Mediterranean diet. We’ll begin with a Marcona almonds tapa and a glass of Catalonian cava. Will prepare...

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