Where:
French Library
53 Marlborough St
Boston, MA
Admission:
$60-$75
Categories:
Drinks, Food
Event website:
https://frenchlibrary.org/events/sommelier-baker-wine-food-tasting/
An evening with a French sommelier and a French baker dream team
The French Library is delighted to welcome French sommelier Bertil Jean-Chronberg and new-in-town French Baker Thomas Ferté. Join us for an intriguing, educative and festive wine tasting featuring four American wines from the goldrush area, and authentic French food. The wines have been thoughtfully selected by sommelier Bertil Jean-Chronberg and Bertil and Thomas have worked together to established the perfect French food pairing.
This is a unique event, don't miss it!
This event is in French. All levels of French welcome, beginners shouldn't be shy as a glass of wine will help!
The general tasting is a standing event - this is not a sit-down seminar. Please email us at [email protected] to request a seat/chair, if needed.
Menu:
La Pissaladière Provençale
A traditional niçoise tarte, with caramelized onions, topped with olives and anchovies.
La Gougère Bourguignonne
A classic Burgundian Parmesan Cheese puff.
La Fougasse du Midi
The real Focaccia. Sauteed zucchini, lemon confit, Greek feta, and fresh dill.
Le Financier d'Aquitaine
Brown butter, hazelnuts and caramelized cocoa nibs.
Le Cannelé Bordelais
Traditional small flavored with rum and vanilla.
Dans le Verre:
Les Bulles
JB Neufeld, Pet-Nat Sauvignon Blanc 2022, Alder Ridge Vineyard, Horse Heaven Hills, Yakima Valley, WA
Le Rosé
J.C.Somers, Whole Lotta Rosé 2021, Garnier Vineyard, Carlton, Willamette Valley, OR
Le rouge Léger
Gilbert Cellars, Pinot Noir Nouveau 2022, Horse Heaven Hills, Yakima Valley, WA
Le rouge Corsé
Homewood Winery, Cabernet Sauvignon2018, Mendocino Count