Harvest 2nd Annual Pig Roast
When:
Sunday, Jul 10, 2016 6:00p -
9:00p
Sunday, Jul 10, 2016 6:00p -
9:00p
Where:
Harvest
44 Brattle St (on the walkway)
Cambridge, MA 02138
Admission:
$60.00
Categories:
Alcohol, Food, Party
Event website:
https://harvest-pig-roast.eventbrite.com
Please join us Sunday evening July 10 for a backyard pig roast on our patio! A fun yet sophisticated menu created by Executive Chef Tyler Kinnett and Executive Pastry Chef Brian Mercury touches on the barbecue classics while showcasing contemporary New England cuisine.
Ticket price includes Pig Roast menu, Dessert Bar and two beverages (selections include Rose, Harpoon IPA, and The Lajara with Avion Tequila)
Featured menu items include:
- Porchetta with potato salad, grilled peaches & chimichurri
- Pulled pork sandwiches with pickled vegetables, pineapple cole slaw, BBQ
- Spicy pork tacos with chipotle lime sour cream, pico de gallo, queso fresco, flour tortillas
- Farm green salad with buttermilk dressing, fennel, radishes, red onion
- Caesar salad with croutons, parmesan & garlic dressing
- Watermelon with arugula, feta cheese & basil
Dessert Bar:
- Devil’s Food Cake with Fudge Icing, Earl Grey Caramel
- Banana & Roasted White Chocolate Cake
- Waffle Sundae Bar
- Strawberry Shortcake Trifles
- Bacon Toffee Cookies
- Bacon Caramel Corn
We sold out quickly last year, so get your tickets today!
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