Where:
Boston University
808 Commonwealth Avenue
Boston, MA 02215
Admission:
$125
Categories:
Food
Event website:
http://www.bu.edu/foodandwine/seminars/hands-on-cooking/
Discover the tools of the food styling trade from Sheryl Julian, food editor of the Boston Globe. Participants will learn how food is cooked properly for photography, how to arrange food on plates, and photograph dishes. Please bring any camera to photograph your food.
Saturday, Apr 27, 2024 goes until 04/28
Boston Convention & Exhibition Center